Ready to get dessert and cocktails in the same place? The Honey Hive Dessert Bar is now open for visitors in the former HoM space at King Street.
This is a one-of-a-kind late-night dessert spot where famous women are celebrated with cocktails named after important figures and features unique art decoration by local artist Lucy Boland.
The menu has been designed by chef Payton Williams with options like Coconut Samoa, Peanut Butter Creme Brulee, and Key Lime Panna Cotta.
Their cocktails include:
Cathead Bitter Orange, kumquat liqueur, lemon, and soda.
Herbal concoction of coconut creme, tequila, and mint syrup.
If you’re more into brunch, don’t miss it every Sunday with unique dishes you don’t want to miss.
Where: 📍563 King Street, Charleston, SC
Hours:⏰ Monday 5:30pm-12:00am
Tuesday – Closed
Wednesday 5:30pm – 12:00am
Featured image by The Honey Hive @thehoneyhivechs